One of Berlin's first natural-wine bars, now a loud, intimate Neukölln bistro of sharing plates built on organic produce. The Tagesspiegel describes its move from wine bar to bistro with regionally rooted plates; MICHELIN lists it, and the owner is a sommelière.
- Address
- Weichselstraße 7, 12043 Berlin
- Hours
- Tue-Sat 18:00-24:00; closed Mon, Sun (Google hours via Wanderlog, 2026-09)
- Best time to go
- Evening · About 2 h
- Price
- Price not verified
- Price level
- €€€
Details can change. Check hours and prices before you go.
Good to know
- Order several plates to share, such as the pork belly with red cabbage and horseradish (MICHELIN), and ask the sommelière to pick a natural wine.
- Dinner only, Tuesday to Saturday.
- Small room: book for weekends.