Brussels' Michelin-starred Italian, where chef Louis Verstrepen gives Italian tradition a creative, precise treatment. MICHELIN highlights guinea fowl with crisp skin and corn in several forms, from truffled polenta to a fritter of the bird's giblets.
- Address
- Avenue du Roi Chevalier 24, 1200 Woluwe-Saint-Lambert
- Hours
- Tue 19:00-21:00; Wed-Fri 12:00-13:30, 19:00-21:00; Sat 19:00-21:00; closed Mon, Sun (Google hours via Wanderlog, 2026-09)
- Best time to go
- Evening · About 2.5 h
- Price
- MICHELIN price category EUR EUR EUR EUR (very expensive); menu prices not verified
- Price level
- €€€€
Details can change. Check hours and prices before you go.
Good to know
- Book ahead; lunch Wed-Fri only.
- Let the sommelier pair Italian wines.