A mini-cellar with a tiled bar from the team behind restaurant Otap, opened in 2020. Flagey locals fight for a stool for Jura and Alsace naturals and small plates cooked by rotating resident chefs.
- Address
- Rue Lesbroussart 48, 1050 Ixelles
- Hours
- Wed-Sat 18:00-01:00; Sun 18:00-24:00; closed Mon, Tue (Google hours via Wanderlog, 2026-09)
- Best time to go
- Evening · About 1.5 h
- Price
- Small plates EUR 9-18 (Le Fooding, 2023)
- Price level
- €€
Details can change. Check hours and prices before you go.
Good to know
- Come right at 18:00 to get a stool.
- Order whatever the resident cook is doing; the calf-head croquette has been a hit.
- Ask for a Georgian orange wine if you want something different.