A one-MICHELIN-star restaurant run by Portuguese chef Tiago and his Hungarian wife Éva. The five- or seven-course menus let you lean Portuguese, Hungarian or both; mangalica pork and octopus stand out.
- Address
- Sas utca 17, 1051 Budapest
- Hours
- Wed 18:00-23:00; Thu-Sat 12:00-15:00, 18:00-23:00; closed Mon-Tue, Sun (Google hours via Wanderlog, 2026-09)
- Best time to go
- Evening · About 2.5 h
- Price
- Tasting menus from HUF 41,900 per person; beef tartare starter HUF 8,100 (Time Out Budapest, 2026)
- Price level
- Ft Ft Ft Ft
- Diet
- Vegetarian dishes
Details can change. Check hours and prices before you go.
Good to know
- Lunch Thursday to Saturday is the easier booking
- Non-alcoholic pairings are offered