Tamás Széll and Szabina Szulló's two-star restaurant reinvents Hungarian classics around a glass-walled kitchen. MICHELIN singles out the gulyás soup, the venison and the somlói dessert; the room stays relaxed.
- Address
- Székely Mihály utca 2, 1061 Budapest
- Hours
- Tue-Sat 18:00-24:00; closed Mon, Sun (Google hours via Wanderlog, 2026-09)
- Best time to go
- Evening · About 3 h
- Price
- Chef's menu HUF 89,500; vegetarian tasting menu HUF 89,500 (Time Out Budapest, 2026)
- Price level
- Ft Ft Ft Ft
- Diet
- Vegetarian dishes · Gluten-free options
Details can change. Check hours and prices before you go.
Good to know
- Book well ahead
- The tasting menu comes in gluten-free and lactose-free versions, but not vegan