A corner restaurant near City Park that first served guests in 1907, now run by chef Dániel Bernát with inventive Hungarian cooking and a big garden terrace. MICHELIN recommends the Gödöllő chicken and the Esterházy cake.
- Address
- Stefánia út 93, 1146 Budapest
- Hours
- Mon-Sun 12:00-23:00 (Google hours via Wanderlog, 2026-09)
- Best time to go
- Afternoon, Evening · About 1.5 h
- Price
- Dishes HUF 1,290-9,990 (menu, 2026-09); five-course tasting menu HUF 18,900 (Time Out Budapest, 2026)
- Price level
- Ft Ft
- Diet
- Vegetarian dishes · Vegan dishes · Gluten-free options
Details can change. Check hours and prices before you go.
Good to know
- Leave room for the house ice cream
- The kitchen pauses between 16:00 and 17:00