Small counter in the Beşiktaş market streets serving one thing: wood-fire döner of Balıkesir and Thrace beef and lamb, sliced thin into homemade pide or a wrap, by 100/150/200 g. Queues at lunch; closes when the meat runs out.
- Address
- Sinanpaşa, Köyiçi Cd. No:6, Beşiktaş
- Hours
- Monday-Saturday 10:30-16:30 or until the meat runs out; closed Sunday
- Best time to go
- Afternoon · About 20 min
- Price
- Pricier than typical döner; a reviewer cites about EUR 14 for a medium portion (2026)
- Price level
- ₺₺
Details can change. Check hours and prices before you go.
Good to know
- Arrive before 13:00
- Ask for 'yarım ekmek' (half loaf) with extra meat