A chef's meyhane from Alp Çekici and partner Murat Kılıçaslan that reworks classic rakı-table food using produce from local growers (Oggusto 2026).
- Address
- Caddebostan, Beyaz Akasya Sk. No:2/C (off Bağdat Cd.), Kadıköy
- Hours
- Daily 15:00-23:00 (Mes Prestiges)
- Best time to go
- Evening, Late night · About 2 h
- Price
- Upper segment for a restaurant (Mes Prestiges $$$)
- Price level
- ₺₺₺
- Booking
- Booking recommended
- Dress code
- Smart casual
Details can change. Check hours and prices before you go.
Good to know
- Start with Çilekli Ege Otları, Pekmezli Patlıcan or Ayvalı Karides, then Pastırmalı Humus (Oggusto)
- Reservation recommended for evenings and weekends; smart casual (Oggusto)