Small pide oven in the Hocapaşa lanes of Sirkeci where each pide is shaped and baked to order in a wood-fired oven: order kıymalı (minced meat) or kaşarlı yumurtalı (cheese and egg) pide straight from the wood oven.
- Address
- Hoca Paşa, Hoca Paşa Sk. No:11 (off Ankara Cd.), Fatih
- Hours
- Daily 12:00-18:30
- Best time to go
- Morning, Afternoon · About 30 min
- Price
- About 200-300 TRY per pide (reviews cited on Wanderlog, 2025-26)
- Price level
- ₺
Details can change. Check hours and prices before you go.
Good to know
- Tables spill onto the pedestrian street
- Closes around 18:30