A three-generation lokanta founded in 1950, in Nişantaşı since 2000. It cooks about 30 dishes a day, including hünkar beğendi and quince stew.
- Address
- Mim Kemal Öke Cad. No:21, Harbiye, Şişli
- Hours
- Daily 11:30-22:00 (Google hours via Wanderlog, 2026-09)
- Best time to go
- Afternoon · About 1 h
- Price
- Upscale
- Price level
- ₺₺₺
- Diet
- Vegetarian dishes · Vegan dishes
Details can change. Check hours and prices before you go.
Good to know
- Point at the dishes of the day