A Lisbon restaurant of 1964 with Galician roots, in a lane off Avenida da Liberdade, unchanged since: dark wood, leather armchairs, tablecloths and fast waiters in waistcoats who tell you what to order. Time Out's reviewer said stepping in is like entering a Lisbon restaurant of the 1960s.
- Address
- Travessa da Glória 14, 1250-118 Lisboa, Portugal
- Hours
- Mon-Fri 12:00-15:30, 19:00-23:00; Sat 19:00-23:00; closed Sun (Google hours via Wanderlog, 2026-09)
- Best time to go
- Afternoon, Evening · About 1.5 h
- Price
- Mains about EUR 14-19, garoupa no forno EUR 17.50 (Time Out review, 2017; may have risen)
- Price level
- €€€
Details can change. Check hours and prices before you go.
Good to know
- Follow the waiter's advice on the dish of the day, often shown in a chafing dish at the entrance.
- House specialities include cataplana de garoupa, roast kid and, in season, shad (sável) and lamprey.
- Closed on Sunday; dinner only on Saturday.
