Tomos Parry's Basque-inspired wood grill; the whole turbot cooked over coals is the dish to share.
- Address
- 4 Redchurch St (first floor), London E1 6JL
- Hours
- Lunch and dinner (check)
- Best time to go
- Evening · About 2 h
- Price
- Dinner about GBP 60-80 per head with wine (2025 estimate)
- Price level
- £££
Details can change. Check hours and prices before you go.
Good to know
- Turbot feeds 2-3
- Sister site Brat at Climpson's Arch in London Fields