Adejoké Bakare's West African restaurant, born in Brixton Village and reborn in Fitzrovia; in 2024 she became the first Black woman in the UK to hold a MICHELIN star. The set menu draws on Yoruba, Igbo and Hausa cooking: hot pepper soup, sinasir rice cake and crisp-skinned guinea fowl yassa.
- Address
- 3 Great Titchfield St., London W1W 8AX
- Hours
- Mon-Tue 12:00-13:45, 17:30-21:30; Wed 17:30-21:30; Thu-Fri 12:00-13:45, 17:30-21:30; closed Sat, Sun (Google hours via Wanderlog, 2026-10)
- Best time to go
- Afternoon, Evening · About 2 h
- Price
- Set menu GBP 50 at lunch, GBP 99 at dinner (Time Out, 2026)
- Price level
- £££
Details can change. Check hours and prices before you go.
Good to know
- Lunch set is MICHELIN's pick among the cheapest starred meals in London.
- The spiced okra martini is limited to two per person.
- Closed at weekends.