The railway-arch bakery behind London Fields station that started the east London sourdough movement in 2010; it mills its own organic grain on site and has a perma-queue at the counter that moves fast.
- Address
- Arch 396, Mentmore Terrace, London E8 3PH
- Hours
- Mon-Fri 07:30-17:00; Sat-Sun 08:00-16:30 (Google hours via Wanderlog, 2026-09)
- Best time to go
- Morning, Afternoon · About 30 min
- Price
- Price not verified
- Price level
- ££
Details can change. Check hours and prices before you go.
Good to know
- Buy a Hackney Wild loaf to take home.
- Currant buns, florentines and rye cookies are constants (Good Food Guide).
- In summer Soft & Swirly sells soft serve in the back garden.
