Bona Ventura

Brick Lane · London

Graam Bangla

World cuisineLocals' pick

One of the very few places on Brick Lane cooking the Sylheti home food of London's Bangladeshi community rather than curry-house dishes. There is no menu: you choose from a glass counter of river fish, bhorthas and curries, with shutki satni (fermented fish paste) to wake up plain rice. King Charles came in 2023 and his cardboard cutout still greets you.

Address
68 Brick Ln, London E1 6RL
Hours
Mon-Sun 11:30-23:00 (Google hours via Wanderlog, 2026-10)
Best time to go
Afternoon, Evening · About 1 h
Price
Starters GBP 2.25-6.95, mains GBP 9.50-14.95 (Time Out, 2026)
Price level
£

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Details can change. Check hours and prices before you go.

Good to know

  • Start with a plate of bhorthas, then beef with shatkora citrus or chingri prawns with spinach.
  • Vegetarians should ask: many vegetable dishes are cooked with fish.
  • Eat with your hands, as the regulars do.

Nearby

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