Cynthia Shanmugalingam's Sri Lankan restaurant on Stoney Street, opened in 2023, cooking northern Tamil food over an open-fire aduppu. Sit at the upstairs counter to watch gundu dosas and rotis being made, and order the buttermilk fried chicken, the chicken pongal rice and a prawn curry.
- Address
- 10 Stoney St, London SE1 9AD
- Hours
- Mon-Sat 12:00-22:15; Sun 12:00-21:00 (Google hours via Wanderlog, 2026-10)
- Best time to go
- Afternoon, Evening · About 1.5 h
- Price
- About GBP 46 a head for three courses with wine (Harden's, 2026)
- Price level
- ££
Details can change. Check hours and prices before you go.
Good to know
- Ask for the counter seats upstairs by the fire; downstairs is quieter.
- Some dishes are very hot; the staff will steer you.
- Time Out's pick for Sri Lankan food in its 2026 South Asian guide.