Bona Ventura

Lower East Side · New York City

Dhamaka

World cuisine

Chef Chintan Pandya's regional Indian restaurant inside Essex Market, cooking dishes from provincial India (goat kidney, rabbit, whole fish) rather than standard curry-house fare. Pandya won the 2022 James Beard Best Chef: New York State.

Address
119 Delancey St (Essex Market), New York, NY 10002
Hours
Dinner nightly
Best time to go
Evening · About 2 h
Price level
$$$

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Details can change. Check hours and prices before you go.

Good to know

  • The whole rabbit 'Khargosh' must be preordered
  • Book ahead; walk-ins sometimes at the bar
  • Very spicy dishes are marked

Nearby

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