Eric Ripert's three-Michelin-star seafood restaurant, in New York since 1986; the reference point for French fish cookery in the city.
- Address
- 155 W 51st St, New York, NY 10019
- Hours
- Lunch weekdays, dinner Mon-Sat; closed Sunday (check le-bernardin.com)
- Best time to go
- Evening · About 2.5 h
- Price level
- $$$$
- Diet
- Vegetarian dishes · Vegan dishes · Gluten-free options · Some halal dishes
Details can change. Check hours and prices before you go.
Good to know
- The lounge serves a shorter a-la-carte menu without the full tasting commitment
- Jacket suggested
- Book about a month ahead