The pioneer of New York's Thai food: Sripraphai Tipmanee, a nurse, opened a small bakery here in 1990 to feed fellow Thai immigrants. The 38-page menu still delivers a pork larb that rings like a tuning fork, green curry with firm eggplant and fried soft-shell crab.
- Address
- 64-13 39th Ave, Woodside, NY 11377
- Hours
- Mon-Tue 11:30-20:30; Thu-Sun 11:30-20:30; closed Wed
- Best time to go
- Afternoon, Evening · About 1.5 h
- Price
- Price not verified
- Price level
- $$
Details can change. Check hours and prices before you go.
Good to know
- Sit in the back garden in warm months.
- Closed Wednesday (Google); BYOB is allowed with a corkage fee.
