A Greenpoint counter modelled on Mexico City taquerias, with a choricera and comal made in CDMX: small two-bite tacos of suadero and tripe from the vat of stewed meats. The original of the East Village's Carnitas Ramirez.
- Address
- 94 Franklin St, Brooklyn, NY 11222
- Hours
- Tue-Sun 12:00-22:00; closed Mon (Google hours via Wanderlog, 2026-10)
- Best time to go
- Afternoon, Evening · About 30 min
- Price
- Price not verified
- Price level
- $
Details can change. Check hours and prices before you go.
Good to know
- Order suadero and tripa; the line can reach the end of the block but usually moves in about 15 minutes.
- Essentially no takeout, so eat at the counter on the colourful plastic plates.