A family-run restaurant near Piazza Barberini serving Emilian food, under this name since 1931. The fresh pasta is made in a small kitchen you can see by the entrance.
- Address
- Via degli Avignonesi 22, Roma
- Hours
- Michelin lists lunch Tue-Sat 12:45-14:45, closed Sun-Mon (evening hours not verified)
- Best time to go
- Afternoon, Evening · About 1.5 h
- Price
- Price not verified
- Price level
- €€
Details can change. Check hours and prices before you go.
Good to know
- Order stuffed pasta or the tagliatelle al ragù
- Closed Sunday and Monday; book on +39 06 481 7538