A family osteria at the 'tail of the fish', by the Biennale gardens, run since 2016 by Paola and her daughter Martina. Order spaghetti alla busara, sarde in saór and their 'battle of the sea republics': Venetian baccalà mantecato against Genoese brandacujun.
- Address
- Calle Generale Chinotto, 24, 30132 Venezia VE
- Hours
- Mon-Sun 09:00-22:00 (Google hours via Wanderlog, 2026-09)
- Best time to go
- Afternoon, Evening · About 1.5 h
- Price
- Price not verified
- Price level
- €€
Details can change. Check hours and prices before you go.
Good to know
- Eat outside on Calle Chinotto; Sant'Elena is residential and calm.
- Combine with a walk in the Giardini or a Biennale visit.
- Try the 'Mare d'inverno', a rich fish soup served with crostini; the owners' Ligurian roots show in the cooking (2night, 2023).