Catalan chef Gerard Bellver came home after almost two decades in Mexico and cooks Pacific-coast Mexican food next to the Sant Antoni market: moles, aguachiles, corn tortitas.
- Address
- Carrer del Comte Borrell 85, 08015 Barcelona
- Hours
- not verified
- Best time to go
- Afternoon, Evening · About 1.5 h
- Price
- MICHELIN price band €€ (guide.michelin.com, 2026)
- Price level
- €€
Details can change. Check hours and prices before you go.
Good to know
- MICHELIN's picks: red-prawn aguachile with fermented chillies and jalapeno, and the crab tetela.
- Pair with a mezcal cocktail.