A state-owned Huaiyang restaurant founded around 1921, with a signboard written by the younger brother of Puyi, the last emperor; it has cooked at this address since 1997. Dark wood and red tablecloths, no-frills Jiangsu cooking: order the scorched eel with garlic and soy.
- Address
- Building 23, Yuzhongxili, Yumin Road, Xicheng District
- Hours
- Mon-Sun 10:00-21:30 (Google hours via Wanderlog, 2026-09)
- Best time to go
- Afternoon, Evening · About 1.5 h
- Price
- Price not verified (MICHELIN price band ¥¥, 2026)
- Price level
- ¥¥
Details can change. Check hours and prices before you go.
Good to know
- Only private rooms can be booked ahead; the main hall is first come
- Locals come for family banquets at weekends, so arrive early at lunch