A cider bar with about 80 cleanly fermented ciders from Belgium, France, Poland and Sweden, run by a couple trained under Bertrand Larcher of Breizh Cafe. A rare alternative to beer and wine in Brussels.
- Address
- Rue de l'Hotel des Monnaies 80, 1060 Saint-Gilles
- Hours
- Thu-Fri 17:00-24:00; Sat-Sun 15:00-24:00; closed Mon-Wed (Le Fooding, 2024)
- Best time to go
- Evening · About 1.5 h
- Price
- Buckwheat samosas EUR 9 for two; Breton cake EUR 8 (Le Fooding, 2024)
- Price level
- €€
Details can change. Check hours and prices before you go.
Good to know
- Ask for a flight comparing a dry Breton cider with a Polish fruit cider.
- Order the buckwheat samosas with Brussels sausage.
