A small, unfussy bistro next to the Hold utca market hall that sticks to classic Hungarian cooking: pörkölt, paprikás, seasonal meat dishes and homestyle sides. Order the chicken paprikás or the wild boar ribs, and start with the duck liver pâté that Taste Hungary singles out.
- Address
- Hold u. 13, 1054 Budapest
- Hours
- Tue-Sat 12:00-22:00; closed Mon, Sun (Google hours via Wanderlog, 2026-09)
- Best time to go
- Afternoon, Evening · About 1.5 h
- Price
- Price not verified
- Price level
- Ft Ft
Details can change. Check hours and prices before you go.
Good to know
- Closed Sunday and Monday (Google hours)
- Book in the evening: the room is small
- Combine with a morning at the Hold utca market hall next door