A small Mexican kitchen by the Római part, the 2025 project of the Smokey Monkies BBQ team, with recipes set by Mexican-born chef Gerardo Arcos. The birria is made in-house, marinated and cooked for hours, and the smoky pork tacos carry the barbecue know-how; a good stop after a riverside walk or bike ride.
- Address
- Nánási út 47-49, 1031 Budapest
- Hours
- Mon-Sun 11:30-21:30 (Google hours via Wanderlog, 2026-09)
- Best time to go
- Afternoon, Evening · About 45 min
- Price
- Price not verified
- Price level
- Ft Ft
Details can change. Check hours and prices before you go.
Good to know
- Order the birria tacos
- Nothing is rushed: tacos are made when you order
- Combine with a summer afternoon on the Római part