Musician-turned-baker András Maróti learned sourdough in New Zealand and the French "tradition" baguette in Paris. His bakery moved into a former children's library; buy the baguette or the roasted-onion bread.
- Address
- Budapest, Tátra u. 52, 1136 Hungary
- Hours
- Mon-Fri 07:00-18:00; Sat 07:00-16:00; closed Sun (Google hours via Wanderlog, 2026-09)
- Best time to go
- Morning · About 15 min
- Price
- Price not verified
- Price level
- Ft
Details can change. Check hours and prices before you go.
Good to know
- Closed Sunday
- You can watch the baking through the glass
