Stone-oven spot on a historic Balat back street, famous for its lahmacun and also known for pide and pizza. Meat comes from the family butcher, vegetables from the neighbourhood greengrocer and spices from the Kadınlar Pazarı market.
- Address
- Fener Kireçhane Sokak 13, Balat, Fatih
- Hours
- Daily 09:00-22:00 (Google hours via Wanderlog, 2026-09)
- Best time to go
- Morning, Afternoon · About 1.5 h
- Price
- Price not verified
- Price level
- ₺₺
- Diet
- Vegetarian dishes
Details can change. Check hours and prices before you go.
Good to know
- Breakfast: set spread on weekdays, open buffet on weekends
- There is a hidden back garden
- Pizzas include porcini with white truffle oil and beef rib
