A tiny Moda büfe open since 1991 whose döner some call the city's best: Osman Kuri buys meat daily from Yalçındağ butcher, marinates it in milk, onions and salt, and slices it with a partner behind the counter.
- Address
- Caferağa, Moda Cd. 120/8, 34710 Kadıköy/İstanbul
- Hours
- Mon-Sat 08:00-19:00
- Best time to go
- Afternoon · About 20 min
- Price
- Döner portion 360 TL (100 g) in 2025, per an X post found in search; not from Culinary Backstreets
- Price level
- ₺
Details can change. Check hours and prices before you go.
Good to know
- Come for lunch; the spit starts turning by 11 a.m. and döner is often gone by 3:30-4 p.m.
- Skip the mayonnaise; eat it in half a loaf with tomatoes, fries and green peppers.
- After the döner runs out they serve köfte and tost.