An artisan gelato maker in the Avenidas Novas known for old-school ice cream desserts: the spaghetti, the tartufo and a layered cassata that Guia Repsol puts in the running for the best in Lisbon.
- Address
- R. Dona Filipa de Vilhena 14 A B, 1000-136 Lisboa, Portugal
- Hours
- Tue-Sun 13:00-20:00; closed Mon (Google hours via Wanderlog, 2026-09)
- Best time to go
- Afternoon, Evening · About 20 min
- Price
- Price not verified
- Price level
- €
Details can change. Check hours and prices before you go.
Good to know
- Order the cassata: vanilla, chocolate and strawberry around a heart of whipped cream with fruit, on toasted ground almond.
- Closed on Monday.