A La Latina bakery named Madrid's best in 2019: stone-ground organic flours and sourdough fermented 24 to 48 hours. Neighbours order ahead; baker Antonio recommends the white wheat hogaza, and there are panquemaos too.
- Address
- Carrera de San Francisco 14, 28005 Madrid
- Hours
- Mon-Fri 08:30-20:30; Sat 08:30-14:30; closed Sun (Google hours via Wanderlog, 2026-10)
- Best time to go
- Morning · About 10 min
- Price
- Price not verified
- Price level
- €
Details can change. Check hours and prices before you go.
Good to know
- Reserve what you want: it sells out.
- Closed Sundays; Saturday mornings only.
