Chef Diego Muñoz's Peruvian on the roof of The Madrid Edition hotel on Plaza de Celenque, set among jungle plants and alabaster lanterns with a summer terrace. Time Out singles out the creamy ceviche of corvina and prawns with avocado and garlic oil; there is also a brunch with causas, ceviches and chicharrones.
- Address
- Pl. de Celenque, 2, Centro, 28013 Madrid
- Hours
- Mon-Thu 12:00-24:00; Fri-Sun 12:00-01:00 (Google hours via Wanderlog, 2026-09)
- Best time to go
- Evening · About 2 h
- Price
- Price not verified
- Price level
- €€€
Details can change. Check hours and prices before you go.
Good to know
- Go at sunset in warm months for the terrace.
- Open all day.
