The original Barrio de Salamanca house of the Daniela taverns (the group dates from 1992), the address Guía Repsol lists for its cocido in three vuelcos: 'sota' (soup), 'caballo' (chickpeas and vegetables) and 'rey' (the meats). Portions are huge and what you cannot finish can be taken home.
- Address
- Calle del General Pardiñas 21, 28001 Madrid
- Hours
- Mon-Sun 12:30-17:00, 20:00-24:00 (Google hours via Wanderlog, 2026-09)
- Best time to go
- Afternoon, Evening · About 2 h
- Price
- Price not verified
- Price level
- €€
Details can change. Check hours and prices before you go.
Good to know
- Order the cocido completo; the kitchen opens for lunch and dinner every day.
- Ask to take the leftovers home, as regulars do.
- For a quick bite, the bar does individual tortillas and croquetas.