Danny Meyer's first restaurant, open since 1985 and the flagship that launched his hospitality group, now in a Rockwell-designed room on 19th Street. Seasonal American cooking with an Italian accent: in season a mafaldine with duck ragu or a pork chop with grilled peaches.
- Address
- 101 E 19th St, New York, NY 10003
- Hours
- Mon-Fri 11:30-22:30; Sat-Sun 11:00-22:30
- Best time to go
- Afternoon, Evening · About 1.5 h
- Price
- Price not verified
- Price level
- $$$$
Details can change. Check hours and prices before you go.
Good to know
- The bar area is more casual and the easiest way in without a prime reservation (The Infatuation).
- Good for a celebration or weekend brunch; it is pricey.