A house in Pequena África near Pedra do Sal where chef Leila Leão, initiated in Candomblé, cooks a weekend menu honouring the orixás: caldinho de sururu, fish moqueca with dendê farofa and omolokum of black-eyed peas, onion, ginger, dendê and smoked shrimp. It also hosts percussion classes and book launches.
- Address
- Rua Tia Ciata 51, Saúde, Rio de Janeiro
- Hours
- Fri-Sat 13:00-18:00; Sun 13:00-17:00; closed Mon, Tue, Wed, Thu (Google hours via Wanderlog, 2026-09)
- Best time to go
- Afternoon · About 1.5 h
- Price
- Weekend set menu BRL 85 per person (Veja Rio, 2026)
- Price level
- R$ R$
Details can change. Check hours and prices before you go.
Good to know
- Open Friday to Sunday only, 13:00-18:00 (closed Monday to Thursday, Veja Rio); about 40 seats.
- Combine with the Pedra do Sal, Valongo Wharf and the Pequena África circuit.
