After a decade at Praça da Bandeira, Dida Nascimento moved her bar to Lapa in 2026, keeping the African décor and recipes learned on the continent: Mozambican shrimp caril served in a pineapple, Angolan calulu with pirão, and Northeastern baião de dois.
- Address
- Rua do Lavradio 192, Lapa, Rio de Janeiro
- Hours
- Tue 16:00-24:00; Wed-Sat 12:00-24:00; Sun 12:00-18:00; closed Mon (Google hours via Wanderlog, 2026-09)
- Best time to go
- Evening · About 1.5 h
- Price
- Caril de camarão BRL 70, calulu de carne-seca BRL 66, cigarretes de queijo coalho BRL 40 (Veja Rio, 2026)
- Price level
- R$ R$
Details can change. Check hours and prices before you go.
Good to know
- Order the caril de camarão or the calulu de carne-seca; finish with tapioca pudding with hibiscus syrup.
- Opens only at 16:00 on Tuesdays, closed Mondays; music nights (samba, jazz) were a house tradition at the old address (Riotur).