Chef Monique Gabiatti, from Aracaju, opened this seafood house near her Polvo Bar in 2025 with aged fish and a charcoal grill, built on local catch. O Globo named her breakthrough chef in 2025 and Veja Rio ranked it second for seafood.
- Address
- Rua Dezenove de Fevereiro 194, Botafogo, Rio de Janeiro
- Hours
- Tue-Thu 12:00-16:00, 18:00-23:00; Fri 12:00-16:00, 18:00-24:00; Sat 12:00-17:00, 19:00-24:00; Sun 12:00-17:00; closed Mon (Google hours via Wanderlog, 2026-09)
- Best time to go
- Afternoon, Evening · About 1.5 h
- Price
- Seafood rice with langoustines BRL 110, squid and pork belly skewer BRL 59, aged fish sashimi with tucupi BRL 61 (Veja Rio, 2026)
- Price level
- R$ R$ R$
Details can change. Check hours and prices before you go.
Good to know
- Try the aged fish of the day on the grill or the crudo with tucupi and cambuci.
- Closed Mondays; open lunch and dinner the rest of the week.
