Lebanese home cooking from Najah, who comes from Byblos and once cooked at the Lebanese embassy, with her son and daughter, in a room of about 20 covers. There is only a weekly eight-course menu: expect hummus and baba ganoush with khubz, lentil soup with cardamom, shish tawouk and kebbe.
- Address
- Via Eurialo, 1e, 00181 Roma
- Hours
- Tue-Sun 20:00-23:30; closed Mon (Google hours via Wanderlog, 2026-09)
- Best time to go
- Evening · About 1.5 h
- Price
- Eight-course tasting menu EUR 28 (Puntarella Rossa, Apr 2025)
- Price level
- €
Details can change. Check hours and prices before you go.
Good to know
- Few seats: booking is necessary.
- Vegetarian and vegan versions of the menu exist.
- Dinner only; closed Mondays.
