The original branch of the Shanghai sourdough bakery, a bright two-storey space on Yongjia Road that smells of fermentation. It is packed at lunch with neighbourhood office workers and families.
- Address
- 110 Yongjia Road, near Jiashan Road, Xuhui
- Hours
- Mon-Sun 08:30-21:00 (SmartShanghai venue page, verified 2026)
- Best time to go
- Morning, Afternoon · About 45 min
- Price
- Almond croissant CNY 32; brioche roll CNY 39; caramel butter sourdough crunch CNY 20 (Eatbook, 2026)
- Price level
- ¥¥
Details can change. Check hours and prices before you go.
Good to know
- The sourdough olive bread is the loaf to take home
- No reservations and lunch is packed; come mid-afternoon or towards evening
- Dog friendly
