Named after the Mochibuta pork it uses, prized for tender meat and clean fat, fried slowly over a low flame for a light crust; the pork miso soup is generously loaded.
- Address
- メゾンいずみ 1, 112, 3 Chome-22-7 Koyama, Shinagawa City, Tokyo 142-0062, Japan
- Hours
- Tue-Thu 11:30-14:00, 17:30-20:00; Sat-Sun 11:30-14:00, 17:30-20:00; closed Mon, Fri (Google hours via Wanderlog, 2026-10)
- Best time to go
- Afternoon, Evening · About 45 min
- Price
- Loin set (110 g) JPY 2,000; fillet set JPY 2,100; menchi-katsu set JPY 1,850 (official menu)
- Price level
- JPY JPY
Details can change. Check hours and prices before you go.
Good to know
- No lunch reservations; evenings can be booked.
- Next to the long Musashi-Koyama shopping arcade.
- Closed Monday and Friday (Google hours).