A family-run 'gastrosteria' hidden in Corte Coppo, not far from Piazza San Marco. Chef Nadia Locatello cooks modern dishes beyond regional habit, but octopus, baccalà, risotto al nero and risotto with secoe (beef from the spine) stay on the menu.
- Address
- Corte Coppo, 4346/a, 30124 Venezia VE
- Hours
- Tue-Sat 13:00-14:00, 19:00-22:00; closed Mon, Sun (Google hours via Wanderlog, 2026-09)
- Best time to go
- Afternoon, Evening · About 2 h
- Price
- MICHELIN 2026 price band 2 of 4 (reasonable cost)
- Price level
- €€€
Details can change. Check hours and prices before you go.
Good to know
- Ask for a table in the little courtyard (umbrellas at lunch).
- Closed Sunday and Monday (Google hours).