A 14-seat room with an open kitchen near the Arsenale, run by Claudio (chef) and Claudia (pastry). Their cooking joins Venice and Naples: gnocchi with a Venetian sauce, risotto with liquorice and raw prawns, a homemade pastiera.
- Address
- Calle del Pestrin, 3829, 30122 Venezia VE
- Hours
- Mon 12:00-15:00, 18:30-22:00; Thu-Sun 12:00-15:00, 18:30-22:00; closed Tue, Wed (Google hours via Wanderlog, 2026-09)
- Best time to go
- Afternoon, Evening · About 2 h
- Price
- Set menus EUR 52-68 for three courses (Scatti di Gusto, updated Sept 2026)
- Price level
- €€€
Details can change. Check hours and prices before you go.
Good to know
- Booking is essential: only 14 seats.
- The 'Lasseme fà' menu leaves the choice to the kitchen.
- Closed Tuesday and Wednesday (Google hours).
