A tiny, legendary Beisl on Wiedner Hauptstraße that kept its cult status after founder Christian Wanek retired. Classics from Tafelspitz to Kalbswiener all year, and in autumn the "world-famous Gansl" that Gault&Millau mentions.
- Address
- Wiedner Hauptstraße 88, 1050 Wien
- Hours
- Mon-Fri 11:00-15:00, 18:00-23:00; closed Sat, Sun (Google hours via Wanderlog, 2026-09)
- Best time to go
- Afternoon, Evening · About 1.5 h
- Price
- Price not verified
- Price level
- €€
Details can change. Check hours and prices before you go.
Good to know
- Weekdays only, lunch and dinner; tiny room, so reserve.
- Gansl season is autumn (around St Martin, 11 November).
