Late-night sandwich bar opened in 2018 by chef Rafa Peña (Gresca) with Juanlu Pérez and Biel Gavaldà, built for cooks finishing their shifts; it serves past midnight.
- Address
- Carrer d'Aribau 143, 08036 Barcelona
- Hours
- Mon-Wed 13:00-01:30; Thu-Sat 13:00-03:00; Sun 13:00-01:30 (Google hours via Wanderlog, 2026-09)
- Best time to go
- Evening, Late night · About 45 min
- Price
- Sandwiches EUR 8-13 (Time Out, 2025)
- Price level
- €€
Details can change. Check hours and prices before you go.
Good to know
- Order the Patty Melt, or the tongue-pastrami bikini on Triticum croissant bread.
- Vegetarians: roast aubergine with dried tomatoes on Forn Sant Josep bun.
- Dry Martini and Solange are a short walk away.