Founded in 1906 as the Forn Serra bakery and run today by Christian Escribà, fourth generation. The family were pioneers of the butter croissant in Barcelona and sell around 50,000 a year.
- Address
- Gran Via de les Corts Catalanes 546, 08011 Barcelona
- Hours
- Wed-Sun 08:30-15:00; closed Mon, Tue (Google hours via Wanderlog, 2026-09)
- Best time to go
- Morning, Afternoon · About 20 min
- Price
- Price not verified
- Price level
- €€
Details can change. Check hours and prices before you go.
Good to know
- Order a butter croissant, plain or with dark chocolate.
- Look at the caramel rings (anells de caramel), an Escribà signature.
- This Gran Via shop is the main house; Time Out notes its public is mostly local.