Valencian chef Juanen Benavent, ex-Goust in Paris, cooks seasonal local produce with French technique in uptown Barcelona.
- Address
- Carrer de Cesare Cantù 2, 08023 Barcelona
- Hours
- Tue-Wed 13:30-17:00; Thu-Sat 13:30-17:00, 20:30-24:00; closed Mon, Sun (Google hours via Wanderlog, 2026-09)
- Best time to go
- Afternoon, Evening · About 2 h
- Price
- MICHELIN price range €€ (A moderate spend); exact prices not verified
- Price level
- €€
Details can change. Check hours and prices before you go.
Good to know
- Order the savoury crema catalana: aubergine base, caramelised foie gras on top.
- Three set menus: Llavor, Germinat and Arrels.
