Takashi Ochiai and Carmen Ochiai opened here in the early 1980s; the shop blends Japanese flavours with French technique and Catalan classics. Jury prize at the 2026 Croiss&Fest and Spain's best butter croissant in 2013.
- Address
- Carrer del Comte d'Urgell 110, 08011 Barcelona
- Hours
- Tue-Fri 08:30-14:30, 16:30-20:30; Sat 08:30-15:00, 16:30-20:30; Sun 08:30-15:00; closed Mon (Google hours via Wanderlog, 2026-09)
- Best time to go
- Morning, Afternoon · About 20 min
- Price
- Price not verified
- Price level
- €€
Details can change. Check hours and prices before you go.
Good to know
- Order the green tea mochi or a matcha mascarpone mousse.
- Try a yuzu or pistachio-cherry croissant.
- Closed Mondays.