The Four Seasons' glamorous Italian room, with mirrored ceilings and glass beads, where the Italian chef cooks Tuscan home-style dishes to share. Handmade pasta is his strength: tagliatelle ai funghi made with Yunnan mushrooms.
- Address
- 3F, Four Seasons Hotel Beijing, 48 Liangmaqiao Road, Chaoyang
- Hours
- not verified
- Best time to go
- Evening · About 2 h
- Price
- MICHELIN price band ¥¥¥ (MICHELIN Guide Beijing 2026); CNY price not verified
- Price level
- ¥¥¥
Details can change. Check hours and prices before you go.
Good to know
- His tiramisu uses sponge cake instead of savoiardi (MICHELIN Guide)