The bakery of Michelin-starred Salt restaurant and chef Szilárd Tóth, in the green Buda hills. People travel 40-50 minutes for the onion-and-blood-sausage roll (hagymás-véres csiga) or a kouign-amann; also good semi-brown sourdough sandwiches and specialty coffee.
- Address
- Budapest, Tárogató út 68, 1021 Hungary
- Hours
- Mon-Fri 07:00-17:30; Sat-Sun 08:00-16:00 (Google hours via Wanderlog, 2026-09)
- Best time to go
- Morning · About 30 min
- Price
- Price not verified
- Price level
- Ft Ft
Details can change. Check hours and prices before you go.
Good to know
- A second shop in District V shares space with CAUSE coffee
- Shelves of natural wine and organic honey